Chiang Mai, Northern Thailand

Known for

Chiang Mai is widely known for its mountainous landscapes, tea and coffee cultivation, herbal traditions, craft communities and distinctive northern Thai food culture.

Terroir

Chiang Mai lies within the mountainous landscape of northern Thailand, where warm temperatures, seasonal rainfall and varied elevations create diverse growing conditions. The region has a long agricultural tradition and is known for smallholder cultivation, local plant knowledge and close connections between growers, drying facilities and botanical processors.

Cultivation

Botanical crops in the Chiang Mai region are often cultivated within small-scale and community-based agricultural networks. Growing practices vary by crop and producer, while harvesting, drying and processing are commonly organised through regional facilities. Public origin information is presented at regional level to protect private farm and supplier details.

Location